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| It's official....I'm Pregnant! The title says it all. To all those showing a BFP, congrats and please share it in here... |
| Discuss what not to eat while you are pregnant at the "It's official....I'm Pregnant! Section" of the Conception Tips - Pregnancy Tips - TTC and Conception Forum; Hi everyone, I was wondering if everybody can help me to make a good list of things you ... |
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We have been talking about this a lot on the TTC side. Check it out in the January Thread.
For starters the main food of interest (LOL) has been Lunchmeat (threat of Listeria) No Caffeine Nothing with Nitrates No artificial sweetners No fish high in Mercury This is all I can think of right now |
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Here are 2 good links to check out
What TO eat - http://www.hebs.scot.nhs.uk/readyste...e-pregnant.htm What NOT to eat - http://www.hebs.scot.nhs.uk/readyste...odstoavoid.htm ![]()
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Well, it looks like I've been doing it all wrong.
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Wendy - Think your splenda is ok in moderation. From WebMD:
The use of saccharin is strongly discouraged during pregnancy because it can cross the placenta and may remain in fetal tissues. But, the use of other non-nutritive or artificial sweeteners approved by the FDA is acceptable during pregnancy. These FDA-approved sweeteners include aspartame (Equal or NutraSweet), acesulfame-K (Sunett) and sucralose (Splenda). These sweeteners are considered safe in moderation so talk with your health care provider about how much non-nutritive sweetener is acceptable during pregnancy.
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I'm an old fashioned sushi girl...if it's still swimming even better. And I was serious about being a sushi slut. During my single days since I was broke whenever a guy asked me out on a date I would suggest sushi. If they said yes then they would get another date...if they suggested something "cheaper" I didn't go out with them again.
and poor Carlos - when I had him take me to sushi he was shocked. He had never eaten sushi before. But he's hooked too ![]()
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I have to admit i ate some peruvian stew with fish, clams, shirmp, and calamari. they cook it at such a high temps, i think it was okay. I was a a vegetarian for 7 years before my pregnancy but i have started eating seafood twice a week because i am concerned about not getting enough protein for baby.
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