Dump Cake

1 lg can crushed pineapple
1 lg can cherry pie filing 20 oz. or bigger
1 yellow cake mix.
2 stick butter
coconut
chopped pecans

In a 9 x13 baking pan/dish spread pineapple with juice. On top of that spread cherry pie filing. Sprinkle dry cake mix on top. Melt 2 sitcks butter and pour evely on top. Bake at 325 for 30 minutes. Then sprinkle coconut and nuts, bake until light brown.

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