Broccoli Soup

2 boxes frozen broccoli (chopped)
1 can chicken broth
2 can cream of chicken
2 can evaporated milk
1/2 stick butter
1 cup grated cheese.

Medium heat cook brocolli in chick broth until tender. Add cream of chicken and cook until dissolved. Add butter, cheese and milk. Do not continue to boil once the milk has been added. (Cooked ehck cut into chunks may be added.)

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